Our Whole Bean Coffee variety pack features 8 bags, one bag of each of our four single origin whole bean coffees and one bag of each of our four whole bean coffee blends.

Colombia - These dark roast Colombian whole beans are robust and full-bodied, with well-balanced acidity and a slightly-sweet finish — which is why we recommend this single-origin roast for espresso. When prepared as espresso or a cappuccino, the beans offer a slightly-oily finish that brings out rich chocolate and nougat flavors, swirled with hints of almond and caramel.

Costa Rica - Renowned as one of the best varieties of coffee, Costa Rican whole coffee beans are characterized by their full and healthy body, delicate taste and delightful acidity. Costa Rica dark roast is home to excellent growth, drying and processing conditions for fresh coffee beans, resulting in a profoundly high-quality coffee. This single-origin, Costa Rica whole bean coffee has a harmonious balance, featuring hints of walnuts, chocolate, and lime zest.

Brazil - These high quality Brazilian whole coffee beans have a relatively sweet and delicate flavor, remaining true to their tropical roots with overtones of lemon and raspberry with hints of vanilla nut. The medium roast Brazilian coffee beans are best enjoyed as filter coffee or prepared in a French press with a coarser grind.

Tanzania - These dark roast Tanzanian single-origin whole coffee beans grow on the slopes of Mount Kilimanjaro and Mount Mero, located on the border area with Kenya. This bold Kilimanjaro coffee variety is known for its sharp, sour and rich taste, featuring hints of blueberry and pipe tobacco and balanced with crisp apple acidity.

Rosh Hashana Blend - This sweet, artisanal Arabica blend has a strong body that can be enjoyed on its own or mixed beautifully with a cup of steamed milk for a perfect cappuccino. With chocolaty sweetness and hints of baking bread, this milky blend’s richness is balanced by its mild acidity and notes of plum to create a full-bodied cup of coffee. This blend consists of six different varieties of whole coffee beans: Costa Rica, Tanzania, Zimbabwe, Guatemala, Nicaragua, and Colombia.

Joe Americano Blend - A full-bodied, medium roast coffee blend created, especially for American coffee lovers. The whole coffee beans have a balanced flavor profile, with sweet and nutty notes playing off a bright citrus tart and a rich body, making it perfect to be enjoyed as both an aromatic filter coffee and an artisanal espresso when ground to a finer texture. The whole bean blend, curated in Israel before arriving at our factory in the heart of Israel for roasting, consists of five different varieties of coffee beans: Brazil, Colombia, Costa Rica, Guatemala, and Tanzania.

Boker Blend - A slightly bitter, yet delicate-bodied blend of Arabica whole coffee beans, carefully sourced by our Italian coffee broker and roasted in our Israel factory. This Arabica coffee blend has a bright floral sweetness of sunflowers and pears, creating a smooth and body. The Boker blend consists of four different varieties of whole beans: Costa Rica, Colombia, Brazil, and Guatemala.

Decaf Blend - A delicate and balanced blend suitable for all types of coffee preparation, from filter coffee to espresso. The whole decaf coffee beans produce an aromatic taste with hints of graham cracker, balanced by overtones of peach and mango, to enjoy on its own or with milk at any time of day, totally jitter-free. Cafe Joe’s artisanal blend of decaf coffee beans consists of three whole coffee bean varieties: Costa Rica, Guatemala, and Colombia.

Sizes: 1kg (2.2 lbs) and 250g (8.8 oz)

Shipping:

Standard Shipping (Delivery within 3-6 business days) free for orders of $50 or more - $4.99
Expedited Shipping (Delivery within 2-4 business days) - $9.99